Luquire Family Foods Stone Ground Grits
Luquire Family Foods Stone Ground Grits the all‐natural grits hail from Greenwood, South Carolina where the Luquire Family started milling grits and flour in the late 1930s. Our Grits are the perfect accompaniment to our Carolina Creole simmer sauce. The are course-ground the old fashioned way, between the granite stones of an antique grist mill. Chefs in several upscale Southern restaurants have added Luquire Family Foods Grits to their menus. Being coarse-ground, Luquire Family Foods Grits have a rich taste and a thick and creamy texture. The longer they cook, the creamier they get.